Japanese Mooncake Pastry [Matcha] -Ready Use-ICHI-CAKE Baking Supplies

Japanese Mooncake Pastry [Matcha] -Ready Use

Product Code：2109020

Origin：China
Net Capacity：500g
stock position：SOLD OUT
Original Price：HK${{toFixeds(shop.aprice,false)}}

Quantity

Ingredients

脫皮綠豆、抹粉、白糖、淨化水、人造奶油、 蛋黃粉、鹹蛋黃、麥芽糖漿、食品添加劑（β—胡蘿蔔素、脫氫乙酸鈉）,Peeling green beans, sugar, purified water, margarine, egg yolk powder, salted egg yolk, maltose syrup, food additives (β-carotene, dehydrogenation sodium acetate)

Another Name

Storage Instructions

冷凍食品應存放於攝氏2-4度(開封後，請盡快食用完)

Nutrition Information

Calories
377.9kcal
Protein
2.9g
Total Fat
18.8g
Saturated Fat
15.7g
Trans Fat
0.6g
Carbohydrates
49.2g
Sugar
19.2g
Sodium
225mg

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Direction

先取出餅皮,重覆搓至餅皮鬆軟/將餡料包入餅皮內(建議餅皮:餡,1 : 1比例)/餅模掃上太白粉,將餅糰壓模./入爐前，於餅面上噴上適量水份，用180度上火焗8-10分鐘至稍微金黃色/取出掃上蛋黃漿，再爐 1 - 2 分鐘至喜愛的顏色/完成後即可食用,或可存放於密實盒內兩至三天使月餅回油,口感更佳

Description