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Quantity
99%洋車前子麩 99% Psyllium husk
置於陰涼乾燥之處 (開封後,必需密封保存)
可以加在麵粉中製作出低碳麵包、無麩質麵包或其他生銅及低碳飲食。
將洋車前子粉加在製作無麩質麵粉的材料中,可以提高保質及保存期。