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Quantity
100%鹼化可可粉(20-22%可可脂)alkalized cocoa powder 100% (fat content : 20-22%)
置於陰涼乾燥之處 (開封後,必需密封保存)
含 20-22% 可可脂的低脂可可粉。有著深色和濃郁的味道。
非常適合在糕點和冰淇淋配方中使用。Perfectly for making ice cream and deserrt.