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      Traditional Jelly Cake Powder(Black Sugar)/[FUNN]

      Product Code:4713698465155

      Origin:Taiwan
      Net Capacity:80克/g
      Original Price:HK${{toFixeds(shop.aprice,false)}}
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      Description
      製作省時、口感甜密、Q彈嚼勁、簡單3步驟、長時間冷藏口感不改變

      Ingredients

      砂糖、乙醯化己二酸二澱粉、蒟蒻粉、焦糖色素、香料、鹿角菜膠(鹿角菜膠,氯化鉀)、奶粉、羧甲基纖維素鈉、氯化鉀、刺槐豆膠 Sugar, distarch acetylated adipate, konjac powder, caramel coloring, spices, carageenan (carrageenan, potassium chloride), milk powder, sodium carboxymethylcellulose, potassium chloride, locust bean gum
      

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      Storage Instructions

      置於陰涼乾燥之處 (開封後,請盡快食用完畢)

      Nutrition Information

      Direction
      粉:糖:水=1:1:61.將480cc水煮沸後轉小火,加入粉粿粉一包(80g)與糖(80g)攪拌均勻2.以小火稍加煮沸即可熄火3.趁熱倒入模具(淺方盤),冷藏待凝固後即可切塊食用
      
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