Liquor
Chocolate/cacoa
Frozen products
Flavouring, Extracts, spices, condiment
Yeast/ Baking Powder
Edible Decorations
Flour
Jam
Dried Fruit, Nuts
Pre-Mixed
Biscuit & Cake Crust
Sugar, Oil& Syrup
Gelatinous
Sugar Flower
Food Coloring
Others
Baking paper / cup
Scale, measuring tools
Decorating tips
Pie tray/ Pan
Packaging Bag / Box
Chocolate/ jelly mold
Cake/ Bread Tin
Oven/ Kitchen Appliance
Whisk, Rotating Cake Stand
Plastic/ Glass/ Souffle Cup
Scraper, Spatula
Cooling & Baking Rask
Sugar decorating tools
Sifter
Candles, Party Utensils
Baking Appliance
Festival Items
Wholesale Products (Pick up at Store)
Pre-Order
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Quantity
海水。Sea Water.
置於陰涼乾燥之處 (開封後,必需密封保存)
它含有大量的海水,因此具有醇厚的鹹味。非常適合用於烘焙,因為其中空的組織結構,甚至比餐鹽要更容易在烘焙過程中溶解。鹽在形成烘焙食品味道的過程中可以說是扮演著最重要的角色。鹽可以提高食物的香味,抑制一些苦味。少量的鹽具有抑制細菌、促使酵母的繁殖作用。
在日本最古老的鹽產地之一赤穗西濱製造。 它具有濕潤的質地和醇厚的鹹味。