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Souffle Pancake Premix[Morinaga]

Product Code:4902888553660

Origin:Japan
Net Capacity:2*80克/g
Original Price:HK${{toFixeds(shop.aprice,false)}}

Quantity

Ingredients

小麥粉(日本產)、砂糖、大米澱粉、油粉(植物油、澱粉糖漿)、小麥澱粉、糯米澱粉、乳清粉(含乳成分)、食鹽/變性澱粉、發酵粉、乳化劑(來自大豆)、香料、酪蛋白鈉、多醣增稠劑。Wheat flour (produced in Japan), sugar, rice starch, powdered oils (vegetable oil, starch syrup),wheat starch, glutinous rice starch, whey powder (contains milk components), salt/modified starch,Baking powder, emulsifier (derived from soybean), fragrance, casein Na, polysaccharide thickener.

Another Name


			

Storage Instructions

置於陰涼乾燥之處 (開封後,請盡快食用完畢)

Nutrition Information

Relevant Products
Direction
<自備材料>雞蛋(1隻)、 牛奶或水 (40ml)製作建議:  班戟粉(80g) 份量-可製作3件(直徑3cm)1. 先將雞蛋及牛奶攪拌,加入班戟粉再攪拌約1分半鐘,直至粉漿具強粘力。2. 先以中火加熱平底煎鍋,放濕布於平底煎鍋上稍微冷卻,再調至慢火。3. 待多餘水份蒸發後,塗上少許油,用匙羹把粉漿放到平底鍋上。4. 蓋上鍋蓋加熱約3分鐘,看到粉漿面變乾及開始有小泡時,將粉漿反轉再煎3分鐘,以牙籤測試一下,沒有黏便可。<如有粉漿粘在牙籤上,可放到微波爐加熱。>

Description
輕鬆做出舒芙蕾般的鬆餅,鬆軟綿密的口感。