Mascarpone 芝士被認為是一種口味細膩、甜美的黃油奶油,乳白色的質感。
乳脂、牛奶、乳酸。Cream Fat, milk, lactic acid.
存放於攝氏4-8度 be stored inside refrigerator at temperature between 4 and 8°C
製作意大利甜品,Tiramisu首選.Mascarpone is the main ingredient of the very famous italian dessert, the tiramisu.