{{lang[index]}}
Quantity
糖,可可脂, 全脂奶粉, 乳化劑: 卵磷脂, 天然香草精Sugar,CocoaButter,Wholemilk Powder,Emulsifier,Soya Lecthin,Natural Vanilla Flavouring
置於陰涼乾燥之處 (開封後,請盡快食用完畢)
適合所有烘焙應用及朱古力製作,如模製、鏡面、奶油朱古力、慕斯、醬餡、裝飾、蛋糕等等。 For all baking and chocolate making such as moulding, mirroring, chocolate, mousse, fillings, decorations, cakes and more.
Cocoa percentage: 33.1%