Liquor
Chocolate/cacoa
Frozen products
Flavouring, Extracts, spices, condiment
Yeast/ Baking Powder
Edible Decorations
Flour
Jam
Dried Fruit, Nuts
Pre-Mixed
Biscuit & Cake Crust
Sugar, Oil& Syrup
Gelatinous
Sugar Flower
Food Coloring
Others
Baking paper / cup
Scale, measuring tools
Decorating tips
Pie tray/ Pan
Packaging Bag / Box
Chocolate/ jelly mold
Cake/ Bread Tin
Oven/ Kitchen Appliance
Whisk, Rotating Cake Stand
Plastic/ Glass/ Souffle Cup
Scraper, Spatula
Cooling & Baking Rask
Sugar decorating tools
Sifter
Candles, Party Utensils
Baking Appliance
Festival Items
Wholesale Products (Pick up at Store)
Pre-Order
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Quantity
置於陰涼乾燥之處 (開封後,請盡快食用完畢)
根據粗幼度分為Type2、1、0、00,分級制度由意大利政府立法嚴格規定麵粉的細密度、選料和韌性。1號為最粗,00則最纖細,質感細緻幼滑,韌性適中。適合製作pizza、意大利麵條、麵包等。
高蛋白含量的“ 00”型軟質小麥粉,適用於所有需要良好彈性的麵團。