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Quantity
白豆(北海道產)
置於陰涼乾燥之處 (開封後,必需密封保存)
將400毫升水放入平底鍋中後放入1袋白豆沙粉,然後放火上。煮沸後,加入240克糖和少許鹽,攪拌均勻,以免燃燒。請根據自己的喜好調整水,糖和鹽的含量。一袋本產品可以製作大約550-600克白豆沙。
特選北海道產白腰豆乾燥磨成粉末,含有優質蛋白質、且高於小麥及大豆的維生素營養。