Liquor
Chocolate/cacoa
Frozen products
Flavouring, Extracts, spices, condiment
Yeast/ Baking Powder
Edible Decorations
Flour
Jam
Dried Fruit, Nuts
Pre-Mixed
Biscuit & Cake Crust
Sugar, Oil& Syrup
Gelatinous
Sugar Flower
Food Coloring
Others
Baking paper / cup
Scale, measuring tools
Decorating tips
Pie tray/ Pan
Packaging Bag / Box
Chocolate/ jelly mold
Cake/ Bread Tin
Oven/ Kitchen Appliance
Whisk, Rotating Cake Stand
Plastic/ Glass/ Souffle Cup
Scraper, Spatula
Cooling & Baking Rask
Sugar decorating tools
Sifter
Candles, Party Utensils
Baking Appliance
Festival Items
Wholesale Products (Pick up at Store)
Pre-Order
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Quantity
樹薯澱粉、蕃薯澱粉、焦糖色素、己二烯酸鉀。Tapioca Starch, Sweet Potato Starch, Caramel Color, Potassium Sorbate.
置於陰涼乾燥之處 (開封後,必需密封保存)
(此商品烹煮前請勿清洗)水滾後放入適量粉圓拌煮約30分鐘,鍋蓋燜至粉心熟透,亦可用電鍋外加半杯水進行燜熟的步驟,依個人喜好加入糖即可食用。
紅心粉圓保以地瓜粉及糖烏製成,口感Q軟為珍珠奶茶必備之原料。