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    Home > All Products> Cantonese Sponge Cake Mix[HUNG FOK]

    Cantonese Sponge Cake Mix[HUNG FOK]

    Product Code：4897000850362
    Origin：China
    Net Capacity：300克/g
    Original Price：HK${{toFixeds(shop.aprice,false)}}
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    Description
    懷舊酒樓馬拉糕，顏色金黃，切面多孔洞具彈力，令口感薘鬆柔軟。

    Ingredients

    麵粉、蔗糖、奶粉、吉士粉、泡打粉、羥丙基變性澱粉。Flour, Sucrose, Milk Powder, Custard Powder, Baking Powder, Hydroxypropyl Modified Starch.

    Another Name

    
			
    Storage Instructions
    
			
    置於陰涼乾燥之處 (開封後，請盡快食用完畢)
    
		
    
		
    
				
    Nutrition Information
    
				
			
    	
    

	
    
		
    Direction
    
		
    <自備材料>雞蛋(263g/約5隻)，乾酵母(23g)， 油(77g)。1. 將預拌粉、乾酵母、雞蛋放在一容器中充分混合攪拌均勻。2. 靜置室溫35°C發酵30分鐘。3. 加入油稍微攪拌, 再醒發10分鐘。4. 裝盆8成滿猛火蒸17分鐘。5. 熟透即可食用。

    

    
	
    


	
    
		
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