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      Pound Cake Mix[Nippn]

      Product Code:4902170094468

      Origin:Japan
      Net Capacity:200克/g
      Original Price:HK${{toFixeds(shop.aprice,false)}}
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      Quantity

      Description
      只需簡單混合再烘烤,即可製作出濕潤且紮實口感的磅蛋糕。

      Ingredients

      白砂糖、小麥粉、植物油、澱粉、脫脂奶粉、食鹽、蛋清粉、泡打粉、乳化劑、增稠劑(黃原膠)、香料、(成分中含有大豆)。Sugar, wheat flour, vegetable oil, starch, skimmed milk powder, salt, egg white powder, baking powder, emulsifier, thickener (xanthan gum), fragrance, (contains soybeans as part of the ingredients).
      

      Another Name

      
      			

      Storage Instructions

      置於陰涼乾燥之處 (開封後,請盡快食用完畢)

      Nutrition Information

      Direction
      <自備材料>雞蛋(2隻/100g)、 牛奶或水 (2湯匙)?牛油溶液/液體菜油(50g)製作建議: 份量-17cmx7cm 1. 將雞蛋、 牛奶、牛油溶液放入打蛋盤中用打蛋器攪拌約3分鐘至均勻。2. 加入預拌粉攪拌均勻呈白色粘稠,均勻倒入模具。3. 以爐溫以170°C 烘40至50分鐘 , 直至金黃,以竹簽測試一下,沒有黏便可。<不放牛奶的話用牛油(100g)、雞蛋(2隻)做都可以>
      
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