Ice-cream Premix (Easy Packing)/[Nippn]

Product Code:4902170096035

Origin:Japan
Net Capacity:50克/g
Original Price:HK${{toFixeds(shop.aprice,false)}}

Quantity

Ingredients

砂糖、牛奶(糊精、植物脂肪,油脂,乳糖,脫脂奶粉)、葡萄糖,乳清粉,糖粉,植物油脂,油脂,玉米糖漿,鹽/海藻糖,酪蛋白酸鈉,鄰酸鉀,增稠劑(藻酸鹽,黃原膠),乳化劑,著色劑(胡蘿蔔素),香料。Sugar, beef (starch starch, vegetable fat, oil, lactose, sugar powder), glucose, whey powder, sugar powder, vegetable oil, fat, oil, rice molasses, salt/seaweed sugar, butyric acid, lactic acid, increase Concentrate (algae acid salt, yellow glue), emulsifier, coloring agent (huang ginseng), fragrance.

Another Name


			

Storage Instructions

置於陰涼乾燥之處 (開封後,請盡快食用完畢)

Nutrition Information

Relevant Products
Direction
<自備材料> 冷牛奶(150ml)1. 將牛奶加入袋子中,封好袋口。2. 擠壓袋子,搖勻混合約1-2分鐘。  3. 把雪糕袋平放在冰箱裡冷凍最少2小時4. 於冰箱取出,擠壓揉搓10-20下,再冷凍約1小時。5. 食用前揉搓5-10下確認已凝固即可。

Description
只需加入冷牛奶再雪凍,即可輕易製作出淡淡香草味的雪糕。