食品成份
葡萄糖(日本製)、主要成分為牛奶(糊精、植物油、乳糖、脫脂奶粉)的食品、砂糖、乳清粉、糊精、植物油、玉米糖漿/海藻糖、酪蛋白酸鈉、磷酸鉀、增稠劑(海藻酸酯、黃原膠)、乳化劑、香料、著色劑(類胡蘿蔔素)、(部分含有牛奶成分和大豆) Glucose (made in Japan), foods whose main ingredients are milk (dextrin, vegetable oil, lactose, skimmed milk powder), sugar, whey powder, dextrin, vegetable oil, corn syrup/trehalose, sodium caseinate, potassium phosphate, Thickeners (alginate, xanthan gum), emulsifiers, flavors, colorants (carotenoids), (some contain milk ingredients and soybeans)
商品別稱
儲存方法/注意事項
置於陰涼乾燥之處 (開封後,請盡快食用完畢)