數量
糖、水、液體葡萄糖、轉化糖、乳固體、螯合劑(330(ii)、331(iii))、增稠劑(415)、食用食鹽和防腐劑(202)。Sugar, water, liquid glucose, invert sugar, milk solids, sequestrant(330(ii), 331(iii)), thickening agent (415), edible common salt and preservative (202.Sugar, water, liquid glucose, invert sugar, milk solids, sequestrant(330(ii), 331(iii)), thickening agent (415), edible common salt and preservative (202).
置於陰涼乾燥之處 (開封後,請盡快食用完畢)
適合淋在甜品上的朱古糖漿,像雪糕新地面用的甜品醬,或用於甜品、班戟、蛋糕、飲品製作中。
口感柔和,濃郁焦糖風味,適合製作各類型甜品。